Food
THE SHABBAT TABLE: SUMMERTIME – TIME FOR A DIP!
Summer has arrived, and with it, a fresh batch of dip recipes courtesy of Norene Gilletz.
Teen launches cookbook to honour late mother
Some 150 enthusiastic teenagers and members of the community filled The Village Shul in Toronto on June 19, to support the launch of a new cookbook, DoDo’s Delights: Joanne Godel-Blatt’s Recipes for Cooking and Living with Soul.
